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Oyster Express
Food

Oyster Express: Vancouver’s Littlest Oyster Bar

May 10, 2023 Bronwyn Lewis

I won’t call Oyster Express a hidden gem because it features prominently on the corner of Gore and Keefer in Vancouver’s Chinatown but I do think more people should know about it. For a little […]

Food

Recipe for Garlicky Potato Packet from Mazola

May 7, 2023 Demian Vernieri

While summer is near and we begin to rejoice at the resurgence of sunshine, we are equally excited to ring in the arrival of BBQ season! Mazola shared with us this delicious Garlicky Potato Packet […]

Recipe for Vegetable Focaccia
Food

Recipe for Spring Vegetable Focaccia from BakeGood

April 30, 2023 Demian Vernieri

BakeGood shared with us this delicious Spring Vegetable Focaccia recipe, perfect for any Mother’s Day brunch. This recipe celebrates the colourful start to the warmer season with its appetizing hues thanks to the variety of herbs […]

Recipe for Baked Tortilla Chips
Food

Recipe for Baked Tortilla Chips from Mazola

April 23, 2023 Demian Vernieri

On the occasion of the Mexican community’s celebrations for Cinco de Mayo, Mazola shared with us the recipe for this Baked Tortilla Chips, a simple, beginner-friendly recipe that will please even the pickiest of eaters, […]

Jules Bistro
Food

Jules Bistro: A Little Piece Of Paris

April 22, 2023 Bronwyn Lewis

Jules Bistro has created a portal to Paris in the heart of Vancouver’s Gastown. This casual yet elegant restaurant will transport you, letting you imagine for a minute that you are sipping a glass of […]

Wrapped Poppers recipe
Food

Recipe for Steam Whistle Bacon Wrapped Poppers

April 16, 2023 Demian Vernieri

Thought we would share this recipe for Steam Whistle Bacon Wrapped Poppers by Steve Adams from Team Cedar Grilling. This 5-step recipe is a great snack to serve at your party. Steam Whistle Bacon Wrapped Poppers Ingredients: Bacon Popper […]

Chilled English Pea Soup recipe
Food

Recipe for Chilled English Pea Soup with Spot Prawns from Chef Sheldon Maloff

April 9, 2023 Demian Vernieri

Provence Marinaside’s Chef de Cuisine Sheldon Maloff shared with us this delicious Chilled English Pea Soup with Spot Prawns recipe. The bright green colour and fresh flavours of the English peas and cucumbers make this […]

Savoury Egg Casserole recipe
Food

Recipe for Savoury Egg Casserole with Mushroom, Bacon and Kimchi from Chef Minh Phat

April 2, 2023 Demian Vernieri

Chef Minh Phat shared with us this delicious Savoury Egg Casserole with Mushroom, Bacon and Kimchi recipe. To help make the Easter holiday fun, memorable, and tasty, Egg Farmers of Canada has teamed up with […]

Phnom Penh
Food

Phnom Penh’s Must Order Dishes

March 15, 2023 Bronwyn Lewis

The holy trinity. The beloved Big Three. If you know you know the trifecta. These three dishes from one of Vancouver’s oldest restaurants are world famous with good reason. They are why Chinatown’s Phnom Penh […]

Wildlight
Food

A Beacon of West Coast Bounty at UBC’s New Wildlight

March 14, 2023 Bronwyn Lewis

Wildlight is a brand new restaurant on the UBC campus. It is part of the Leləm̓ Village development, between the University Endowment Lands and Pacific Spirit Regional Park. Both the menu and space at Wildlight […]

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Weekly Newsletter

Most Recent Posts

  • Aerin Wu
    “A Day in the Life” with: Vancouver Artist Aerin Wu
    January 7, 2026
  • Storm
    Storm the dog is looking for a new home in the Vancouver area
    January 6, 2026
  • Writers' Exchange
    Charitable Choices: Jenifer MacLeod of the Writers’ Exchange
    January 6, 2026
  • Dear Lucy
    Homegrown Business: Caity of Dear Lucy
    January 5, 2026
  • Recipe for Gingerbread
    Recipe for Gingerbread from Geoff Cram
    January 4, 2026

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