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Iced Strawberry Matcha Latte
Food

Iced Strawberry Matcha Latte

May 22, 2022 Chiara Di Lena

Paragon Tea Room gave us their recipe for Iced Strawberry Matcha Latte. This recipe is perfect for the spring and summer! It is easy to make and a great introduction to matcha for those who […]

Ham and Cheddar Croissant Bake
Food

Ham and Cheddar Croissant Bake by Chef Lynn Crawford

May 8, 2022 Demian Vernieri

For this week, Chef Lynn Crawford shared with us this delicious Ham and Cheddar Croissant Bake recipe! Egg Farmers of Canada, in consultation with Food Banks Canada, is inspiring Canadians to incorporate easy, accessible one-pot […]

Creamy Pasta with Ham, Peas and Poached Eggs
Food

Creamy Pasta with Ham, Peas and Poached Eggs by Chef Josh Gale

May 1, 2022 Demian Vernieri

For this week, Chef Josh Gale shared with us this delicious Creamy Pasta with Ham, Peas and Poached Eggs recipe! Egg Farmers of Canada, in consultation with Food Banks Canada, is inspiring Canadians to incorporate […]

Blueberry Coconut Cupcakes
Food

Blueberry Coconut Cupcakes Recipe with BC Blueberries

April 17, 2022 Demian Vernieri

From light, healthy treats, to indulgent dishes, BC blueberries add the perfect natural sweetness to your desserts. For this week’s recipe, we are sharing this Blueberry Coconut Cupcakes recipe! Blueberry Coconut Cupcakes Yields 12 large […]

Vegan Blueberry Lemon Galette
Food

Vegan Blueberry Lemon Galette by BC blueberries

April 10, 2022 Demian Vernieri

From light, healthy treats, through to indulgent dishes, BC blueberries add the perfect natural sweetness to your desserts and baking. Try this Vegan Blueberry Lemon Galette recipe! Vegan Blueberry Lemon Galette Yields For 6 mini […]

Spinach Mushroom Strata
Food

Spinach Mushroom Strata Recipe by Karlene Karst

March 13, 2022 Demian Vernieri

Oroweat Organic recently partnered with local Nutritionist and author of This Kitchen is for Dancing, Karlene Karst, to create two recipes using Oroweat Organic’s range of sustainably baked bread, which is produced locally in Langley, […]

Roasted Tomato Pesto Melt
Food

Roasted Tomato Pesto Melt Recipe by Karlene Karst

March 6, 2022 Demian Vernieri

Oroweat Organic recently partnered with local Nutritionist and author of This Kitchen is for Dancing, Karlene Karst, to create two recipes using Oroweat Organic’s range of sustainably baked bread, which is produced locally in Langley, […]

Honey Mussels
Food

Thai Steamed Honey Mussels Recipe from Sailor’s Seafoods

February 27, 2022 Demian Vernieri

This recipe from Sailors Seafoods uses Honey Mussels ™, an elite mussel, found nowhere else in the world, produced only in the clean waters of Lasqueti Island, BC, Canada. They have a beautiful honey-coloured shell […]

Sweet Cherry Almond Smoothie
Food

Sweet Cherry Almond Smoothie Recipe from Emily von Euw

February 20, 2022 Demian Vernieri

Emily von Euw sent us this week’s recipe for Sweet Cherry Almond Smoothie so our readers could try it at home. The recipe comes from their book “125 Best Juices…”. Instagram | Website Sweet Cherry […]

Summer Fruit Tart
Food

Summer Fruit Tart Recipe by Amy Ho

February 13, 2022 Demian Vernieri

Amy Ho shared this Summer Fruit Tart Recipe with us! Unfussy yet impressive, this summer fruit tart allows all the summer produce to shine. The rich and buttery crust is filled with a lightly sweetened […]

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