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Spinach and Artichoke Dip
Food

Recipe for Spinach and Artichoke Dip from Earls

January 29, 2023 Demian Vernieri

Looking back through Earl’s early menus, they reminded ua how wonderful it was to not have a worry in the world—like, for example, about calories. But then there’s this worthy Chuck Currie standard, which while […]

Agnolotti in Brodo di Parmigiano Reggiano
Food

Agnolotti in Brodo di Parmigiano Reggiano Recipe from Eataly

January 22, 2023 Demian Vernieri

Eataly shared with us this Agnolotti in Brodo di Parmigiano Reggiano recipe. Pasta and broth are a match made in heaven. In this simple, beautiful dish, the deep flavours in the small stuffed agnolotti are […]

Scallop Risotto
Food

Scallop Risotto Recipe from Earls

January 15, 2023 Demian Vernieri

It’s hard to find the right word to describe this dish in its entirety, but we’ll try. Earls Scallop Risotto is . . . decadent. In the “I seriously deserve this,” “I’ve earned this,” or […]

Mocha Kahlua Pie
Food

Mocha Kahlua Pie from Earls

January 1, 2023 Demian Vernieri

Earls shared with us their Mocha Kahlua Pie recipe. It is an update of Chuck’s recipe for their longest-serving dessert, now child-safe, with a fraction of the original’s alcohol content. Mocha Kahlua Pie Makes one […]

Tiramisu
Food

Tiramisu recipe from Alina Fintineanu

December 25, 2022 Demian Vernieri

Alina Fintineanu, also known as the Luxe Baker, shared with us this delicious Tiramisu recipe, an ideal dessert to show off with your guests on any occasion. We are big fans of tiramisu and love […]

Meatballs
Food

Meatballs from Pizzeria Libretto

December 18, 2022 Demian Vernieri

As the holidays near and we start to see our friends and loved ones more frequently, we often search for new recipes to impress during the festivities. If you’re looking for a savoury recipe, this […]

Savoury Ham and Cheese Crêpes with Sunny Side Up Eggs
Food

Savoury Ham and Cheese Crêpes with Sunny Side Up Eggs from Chef Josh Gale

December 11, 2022 Demian Vernieri

Chef Josh Gale shared with us this delicious Savoury Ham and Cheese Crêpes with Sunny Side Up Eggs recipe. A festive twist on a classic crêpe, this eggy side dish can be made fresh or […]

Croque Madame Strata
Food

Croque Madame Strata from Chef Craig Flinn

December 4, 2022 Demian Vernieri

Chef Craig Flinn shared with us this tasty Croque Madame Strata recipe. This classic and comforting casserole will become your new side dish staple, enjoyed during the holiday season or throughout the year. From the […]

White Chicken Chili
Food

White Chicken Chili Recipe

November 27, 2022 Demian Vernieri

Looking for something warm and hearty to cook this winter season? Mazola sent us this recipe for their White Chicken Chili for our readers to try at home. Enjoy! White Chicken Chili Cooking time: 6 […]

Pulled Barbecue Jackfruit
Food

Pulled Barbecue Jackfruit from Lloyd Rose’s new Book “Crazy Good Vegan”

October 30, 2022 Chiara Di Lena

If you’re looking for the perfect savoury vegan-friendly meal, look no further! Perfect for game nights or gatherings, this jackfruit-pulled barbecue recipe is sure to satisfy that craving and leave you wanting to go for […]

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Weekly Newsletter

Most Recent Posts

  • Fig Gorgonzola and Walnut Salad
    Fig Gorgonzola and Walnut Salad with Honey Balsamic Vinaigrette
    February 5, 2023
  • Anh and Chi
    Concrete Continuity at Anh and Chi
    February 4, 2023
  • Grizabella
    Grizabella the cat is looking for a new lovely home in the Vancouver area
    February 4, 2023
  • Silent St. j
    “Five Minutes With” Singer and Songwriter, Silent St. j
    February 3, 2023
  • Nelson the Seagull
    Gastown’s Nelson the Seagull is a Sourdough Sanctuary
    February 1, 2023
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