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Living Lotus Chocolate
Business

Homegrown Business: Audrey Wong of Living Lotus Chocolate

October 9, 2023 Emilea Semancik

Living Lotus Chocolate is in its 10th year of supplying clean, ethical chocolate products to its customer base. Using high-quality ingredients ensures a refined, sugar-free and gluten-free chocolate bar straight from the cacao bean. Flavours […]

Recipe for Roasted Squash and Quinoa Dressing
Food

Recipe for Roasted Squash and Quinoa Dressing from Club House

October 8, 2023 Demian Vernieri

Club House shared with us this tasty recipe for Roasted Squash and Quinoa Dressing, perfect to elevate your holiday feast or weeknight dinner. This hearty and flavourful dish combines the earthy sweetness of butternut squash […]

Playful Pluvio Refuses to Take Itself Too Seriously
Food

Playful Pluvio Refuses to Take Itself Too Seriously

October 4, 2023 Bronwyn Lewis

To use a cliche, it was a dark and stormy night. The atmosphere for visiting a restaurant named for a person who loves rain couldn’t have been more perfect. Pluvio, specifically Pluviophile, means “someone who […]

LK Food
Business

Homegrown Business: Hara Kim of LK Food

October 2, 2023 Emilea Semancik

LK Food is a newer business venture where Korean comfort food takes centre stage. Their loyal customer base primarily orders speciality Korean food products, including gourmet sauces, pickles, side dishes, and other diverse and delicious […]

Recipe for Bacon Egg Cheese and Avocado Toast
Food

Recipe for Bacon Egg Cheese and Avocado Toast

October 1, 2023 Demian Vernieri

Armstrong Cheese shared with us this delicious recipe for Bacon Egg Cheese and Avocado Toast. In just 20 minutes, you can create a mouthwatering masterpiece featuring crispy bacon, fluffy scrambled eggs, creamy avocado, and the […]

Recipe for White Chocolate Matcha Brownies
Food

Recipe for White Chocolate Matcha Brownies from Chef Tessa Price

September 24, 2023 Emilea Semancik

Chef Tessa Price (on TikTok as well) shared with us her recipe for white chocolate matcha brownies adapted from a brownie recipe that her mom, who inspired her love for baking, has been making for […]

Vancouver Food Runners
Charity

Charitable Choices: Michelle Reining of Vancouver Food Runners

September 19, 2023 Sabrina Greggain-Lord

Vancouver Food Runners is a Canadian non-profit focusing on redirecting food waste in Vancouver. They partner with hotels, restaurants, urban farms, catering and meal prep companies, campuses, cafeterias and the film industry in order to […]

Recipe for Vegan Mushroom Barley Risotto
Food

Recipe for Vegan Mushroom Barley Risotto from Chef Sandy Le

September 17, 2023 Demian Vernieri

Chef Sandy Le shared with us this delicious recipe for Vegan Mushroom Barley Risotto. This dish is an imitation of the Classic Mushroom Risotto, altered by using barley in place of arborio rice. It’s also […]

Haute Foods
Business

Homegrown Business: Annie Nguyen of Haute Foods

September 11, 2023 Emilea Semancik

Haute Foods is a local food business serving up many types of crispy garlic chilli oils to its ever-growing consumer base. You can find their products in several local BC stores, though stockists go as […]

Recipe for Grilled Cheese Waffle
Food

Recipe for Grilled Cheese Waffle with Fried Chicken from Armstrong Cheese

September 10, 2023 Demian Vernieri

Armstrong Cheese shared with us this delicious recipe for Grilled Cheese Waffle with Fried Chicken, a delectable fusion of crispy waffles, tender fried chicken, and oozy Armstrong MEGA Thick Marble Cheddar Cheese. This savoury-sweet delight […]

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  • Sweet Chaos Ice Cream
    Homegrown Business: Savannah Davis of Sweet Chaos Ice Cream
    August 17, 2026
  • Chef Ben Kiely
    Season to Taste: Chef Ben Kiely
    August 16, 2026
  • Peepaw
    Peepaw the cat is looking for a new home in the Vancouver area
    August 15, 2026
  • Vancouver Guardian Summer 2026 Spotify Playlist
    Vancouver Guardian Summer 2026 Spotify Playlist
    August 14, 2026
  • The Hausplants
    Five Minutes With: Alt-Indie Band The Hausplants
    August 14, 2026

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