Recipe for Grilled Cheese Waffle with Fried Chicken from Armstrong Cheese

Armstrong Cheese shared with us this delicious recipe for Grilled Cheese Waffle with Fried Chicken, a delectable fusion of crispy waffles, tender fried chicken, and oozy Armstrong MEGA Thick Marble Cheddar Cheese. This savoury-sweet delight is elevated with a drizzle of honey and a hint of hot sauce, creating a symphony of flavours that will leave your taste buds craving more.

Recipe for Grilled Cheese Waffle

Grilled Cheese Waffle with Fried Chicken

Prep time: 15 min
Total time: 25 min
Serving: 4

Ingredients:

  • 8 waffles, thawed if frozen, or homemade
  • 4 to 8 boneless fried chicken pieces (depending on size)
  • 3 to 4 Armstrong MEGA Thick Marble Cheddar Cheese Slices
  • 10 ml (2 tsp) of salted butter
  • 5 ml (1 tsp) of honey
  • 3 ml (1/2 tsp) of hot sauce
  • One minced green onion

Directions:

1. Cook the chicken according to the package instructions.

2. Spread half of the waffles on the platter and add half the cheese on top. Cut the fried chicken into bite-size pieces and place them on top. Add the hot sauce and honey, to taste. Add the remaining cheese and finish by placing the other waffle on top.

3. In a cast-iron pan, add a knob of butter and let melt until the butter begins bubbling.

4. Add the sandwiches and cook for a few minutes until the waffles are crunchy and golden, then flip them. Cook for a few minutes on the other side, until all the cheese is melted, and the outside of the sandwiches is crunchy. Remove from the heat and let them rest for a minute. While the sandwiches rest, mix equal portions of hot sauce and honey and serve with the sandwiches.

 

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