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Homefood

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Savouring Summer at the Jaguar Vine & Dine Soiree
Food

Savouring Summer at the Jaguar Vine & Dine Soiree

August 29, 2023 Bronwyn Lewis

A black convertible slips out from behind a row of vines and speeds away, leaving a trail of gently rising dust. This isn’t Italy or the South of France. We’re in Mount Lehman in Abbotsford […]

Hook to Table
Business

Homegrown Businesses: Carley Cornell & Janine Secord of Hook to Table Ltd.

August 28, 2023 Emilea Semancik

Hook to Table Ltd. is a mobile fish market bringing fresh seafood options all over the lower mainland and beyond. Their home base is nestled right in the middle of the Fraser Valley, and they […]

The Best of Brunch and Beyond at Boulevard
Food

The Best of Brunch and Beyond at Boulevard

August 26, 2023 Bronwyn Lewis

Boulevard Kitchen & Oyster Bar just launched a brand new weekend brunch menu. It features a mix of breakfast and brunch classics, as well as past customer favourites, and Boulevard staples like their signature seafood […]

We Belong! Market showcases disabled artists
Civic Engagement

We Belong! Market Showcases Disabled Artists

August 25, 2023 Catherine Hercus

The second annual We Belong! Market features over 20 talented disabled and neurodivergent artists and entrepreneurs. The market offers a diverse range of products including soap, jewellery, pins, stickers, pottery, greeting cards, and art prints. […]

Eating (And Enjoying) Corn Fungus at Alimentaria
Food

Eating (And Enjoying) Corn Truffle at Alimentaria

August 23, 2023 Bronwyn Lewis

Chef Martin Vargas is adding valuable dialogue to the Mexican food conversation in Vancouver. Vargas is the head chef at Alimentaria, a Granville Island restaurant serving up authentic and exciting Mexican food. Alimentaria first opened […]

Recipe for Turkey Tacos Mole
Food

Recipe for Turkey Tacos Mole by Manitoba Turkey Producers

August 20, 2023 Demian Vernieri

If you are looking for some new turkey recipes, be sure to try this recipe for Turkey Tacos Mole by Manitoba Turkey Producers. It was sent to us by the Turkey Farmers of Canada who […]

Recipe for Campfire Paella
Food

Recipe for Campfire Paella from Chefs Plate

August 13, 2023 Demian Vernieri

If you are looking for summer campfire recipes to include on your next outing, be sure to try this Campfire Paella recipe that was sent to us by the meal kit delivery company Chefs Plate. […]

Recipe for Prosciutto, Burrata & Fig Jam Sandwich
Food

Recipe for Prosciutto, Burrata & Fig Jam Sandwich from Chef Dragos B.

August 6, 2023 Emilea Semancik

Chef Dragos of Grubcult Food Co. shared his delicious recipe for a Prosciutto, Burrata & Fig Jam Sandwich, the perfect savoury light sandwich for a summer afternoon. His experimental kitchen brings forth a titan of […]

The Past, Present, and Future of T&T Supermarket
Food

The Past, Present, and Future of T&T Supermarket

August 2, 2023 Bronwyn Lewis

No matter your cultural background, with more than thirty stores across Canada, it is becoming increasingly likely that you have shopped at a T&T Supermarket. In fact, now you can even shop online or through […]

Recipe for Strawberry-Cheesecake Marshmallow Slice
Food

Recipe for Strawberry-Cheesecake Marshmallow Slice from Baker Marion Van Keken

July 30, 2023 Sabrina Greggain-Lord

Canadian baker Marion Can Keken, owner of Butter Baked Goods in Vancouver, BC shared her Strawberry-Cheesecake Marshmallow Slice recipe with us. This Valentine’s Day special was created with the idea to not waste any of […]

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Weekly Newsletter

Most Recent Posts

  • Precious
    Precious the cat is looking for a new home in the Vancouver area
    March 7, 2026
  • Antonio Larosa
    Five Minutes With: Country Musician Antonio Larosa
    March 6, 2026
  • Julie Kim
    Tragedy Plus Time: Comedian Julie Kim
    March 5, 2026
  • Old Photographs from Steveston (1890-1989)
    March 5, 2026
  • Jessica Yeandle-Hignell
    “A Day in the Life” with: Visual Artist Jessica Yeandle-Hignell
    March 4, 2026

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