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Food

L’Atelier Patisserie Boulangerie
Food

L’Atelier Patisserie Boulangerie Opens in New Location

December 1, 2022 Bronwyn Lewis

L’Atelier Patisserie Boulangerie has a new space and a new name. L’Atelier used to be a hidden treasure of Mount Pleasant. They had a tucked away, blink and you’ll miss it location just off Main […]

Como Taperia
Food

Spanish Style Happy Hour at Como Taperia

November 28, 2022 Bronwyn Lewis

Now, I’ve never been to Spain, but I have been to Como Taperia. This Spanish tapas bar opened on Main Street at East 7th in 2018. Como Taperia is inspired by time spent eating well […]

White Chicken Chili
Food

White Chicken Chili Recipe

November 27, 2022 Demian Vernieri

Looking for something warm and hearty to cook this winter season? Mazola sent us this recipe for their White Chicken Chili for our readers to try at home. Enjoy! White Chicken Chili Cooking time: 6 […]

Pea Basil Soup
Food

Pea Basil Soup with Crab Royale from Chef Craig Flinn

November 20, 2022 Demian Vernieri

October 14 was World Egg Day, and to celebrate, the Egg Farmers of Canada sent us Chef Craig Flinn’s Pea Basil Soup with Crab Royale recipe to share with our readers. Enjoy! Pea Basil Soup […]

Christmas Market
Food

Festive Food at The Vancouver Christmas Market

November 17, 2022 Bronwyn Lewis

The Vancouver Christmas Market is back again at Jack Poole Plaza this year with more vendors than ever before. ’Tis the season to grab a hot cup of gluhwein and enjoy the carolling of the Gingerbread […]

Russian Roulette Takoyaki
Food

Russian Roulette Takoyaki from Nadine Estero’s Cookbook “The Anime Chef Cookbook”

November 13, 2022 Demian Vernieri

This Russian Roulette Takoyaki appetizer is inspired by Dragon Ball Super (Season 1, Episode 6). This recipe and 74 others are all inspired by your favourite Animes! Written by Nadine Estero, this cookbook is like […]

Grilled Tiger Prawns
Food

Grilled Tiger Prawns with Calabrian Chili, Mango Salsa, Arugula and Grana Padano from Chef Deseree Lo

November 6, 2022 Demian Vernieri

Chef Deseree Lo shared this delicious recipe for Grilled Tiger Prawns with Calabrian Chili, Mango Salsa, Arugula and Grana Padano. She is the Catering Chef at Blank Canvas Catering, a division of the Joseph Richard […]

Yaletown's New Hazukido
Food

Croissant Heaven: Yaletown’s New Hazukido

October 30, 2022 Bronwyn Lewis

Hazukido just opened their very first location in Vancouver in Yaletown. The croissanterie already has other Canadian locations in Ontario as well as Quebec. Hazukido also has locations across Asia, with cafes in Malaysia and […]

Pulled Barbecue Jackfruit
Food

Pulled Barbecue Jackfruit from Lloyd Rose’s new Book “Crazy Good Vegan”

October 30, 2022 Chiara Di Lena

If you’re looking for the perfect savoury vegan-friendly meal, look no further! Perfect for game nights or gatherings, this jackfruit-pulled barbecue recipe is sure to satisfy that craving and leave you wanting to go for […]

Red Pepper Jam
Food

Red Pepper Jam Recipe by Chef Kevin Reimer

October 23, 2022 Demian Vernieri

Innovative Chef for Meal Ticket Brands, Kevin Reimer, has whipped up an exclusive recipe for Red Pepper Jam. This is a great option for Charcuterie boards when you really want to impress someone. Although it […]

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  • Martin Mayer
    Five Minutes With: Musician Martin Mayer
    March 13, 2026
  • Ese Awato
    Tragedy Plus Time: Comedian Ese Atawo
    March 12, 2026
  • Maru Aponte
    “A Day in the Life” with: Visual Artist Maru Aponte
    March 11, 2026
  • Medi Pals
    Charitable Choices: Neo Chan of Medi Pals
    March 10, 2026
  • Nikki
    Nikki the dog is looking for a new home in the Vancouver area
    March 10, 2026

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