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  • [ March 11, 2026 ] “A Day in the Life” with: Visual Artist Maru Aponte Arts
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HomeAuthorsBronwyn Lewis

Articles by Bronwyn Lewis

About Bronwyn Lewis
Bronwyn Lewis is a food writer for the Vancouver Guardian. She’s also a screenwriter and producer. Born and raised in Vancouver, Bronwyn lives in Mount Pleasant and you can follow all her food adventures on Instagram.
Instagram
Dear Lucy
Business

Homegrown Business: Caity of Dear Lucy

January 5, 2026 Bronwyn Lewis

Dear Lucy is a BC-based high-performance skincare line for sensitive and reactive skin. Born as a love letter from a mother to her daughters, Dear Lucy is committed to quality, transparency, and sustainability. Their line […]

Meg James
Music

Five Minutes With: Vancouver-based Musician Meg James

January 2, 2026 Bronwyn Lewis

Meg James is a Vancouver-Based singer-songwriter whose musical journey began long before she ever entered a studio. Raised in the Okanagan, she grew up immersed in the world of competitive dance, developing an early connection […]

Jude Kusnierz
Arts

“A Day in the Life” with: Vancouver Artist Jude Kusnierz

December 31, 2025 Bronwyn Lewis

At The Beaumont, Jude Kusnierz isn’t just our Executive Director — she’s the heartbeat of the place. She built this community from the ground up, giving thousands of artists a space to create, connect, and […]

Homegrown Business: Franck Buiron of L'Atelier Patisserie
Business

Homegrown Business: Franck Buiron of L’Atelier Patisserie

December 29, 2025 Bronwyn Lewis

From their cozy home between Main Street and Fraser Street, L’Atelier Patisserie serves Mount Pleasant locals delectable French and Mediterranean pastries, fresh baked bread, and coffee based beverages. L’Atelier is a family-run operation that has […]

Chef Daniel Kenney
Food

Season to Taste: Chef Daniel Kenney of Lavantine

December 28, 2025 Bronwyn Lewis

While it may not have been the original plan, destiny brought Daniel Kenney to his current Executive Chef role for not just the exquisite Lavantine Restaurant but also Skybar and Dahlia. All of these restaurants […]

Bracing for Change, Collective Goods has New Owner and Chef
Food

Bracing for Change, Collective Goods has New Owner and Chef

December 23, 2025 Bronwyn Lewis

Collective Goods, the sweet little French-ish bistro on Commercial Street, is under new ownership. There’s also a new chef in charge in the kitchen. Collective Goods used to be owned by Collective Hospitality. This was […]

Uzume Taiko
Music

Five Minutes With: Vancouver Musician Bonnie Soon of Uzume Taiko

December 19, 2025 Bronwyn Lewis

Taiko means big drum in Japanese and Uzume is the nickname for the Japanese Goddess of Laughter. Uzume Taiko (pronounced: oo-zoo-may tie-co) is West Coast Canada’s premiere professional taiko drumming group that has performed both […]

Saina Khaledi
Arts

“A Day in the Life” with: Vancouver-based Artist Saina Khaledi

December 17, 2025 Bronwyn Lewis

Saina Khaledi is a sought-after musician and composer, who is part Persian goddess, and part Moana — a blend of ancient grace, artistic mastery, and wild-hearted nature that shapes everything she touches. Saina comes from […]

Kismet, Karma, and Award-Winning Wine
Food

Kismet, Karma, and Award-Winning Wine

December 16, 2025 Bronwyn Lewis

Kismet Estate is a family-owned and operated winery located in Canada’s wine capital of Oliver, BC. After 2024’s devastatingly cold temperatures and frost, Kismet recently celebrated a bountiful harvest. I spoke with Neelam Dhaliwal, General […]

iOTA
Business

Homegrown Business: Robyn Skinner of iOTA

December 15, 2025 Bronwyn Lewis

iOTA brews crisp and robust non-alcoholic craft beer under the award-winning guidance of parent company Phillips Brewing & Malting Co. The Victoria-based brewery was first started by Matt Phillips in his Esquimalt apartment. Now, Phillips […]

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Weekly Newsletter

Most Recent Posts

  • Maru Aponte
    “A Day in the Life” with: Visual Artist Maru Aponte
    March 11, 2026
  • Medi Pals
    Charitable Choices: Neo Chan of Medi Pals
    March 10, 2026
  • Nikki
    Nikki the dog is looking for a new home in the Vancouver area
    March 10, 2026
  • Sweet Nostalgia Desserts
    Homegrown Business: Julie Huang of Sweet Nostalgia Desserts
    March 9, 2026
  • Chef Gabriella Meyer
    Season to Taste: Chef Gabriella Meyer of Harvest Community Foods
    March 8, 2026

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