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HomeAuthorsBronwyn Lewis

Articles by Bronwyn Lewis

About Bronwyn Lewis
Bronwyn Lewis is a food writer for the Vancouver Guardian. She’s also a screenwriter and producer. Born and raised in Vancouver, Bronwyn lives in Mount Pleasant and you can follow all her food adventures on Instagram.
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Pepino's
Food

Honouring the Past With Pasta at Pepino’s

February 22, 2023 Bronwyn Lewis

Pepino’s is tucked away on Commercial Drive in a space that has been serving up spaghetti since 1955. The restaurant formerly known as Nick’s, named after owner Nick Felicella, was a neighbourhood favourite until it […]

Botanist
Food

The Wonder and Whimsy of the West Coast at Botanist

February 9, 2023 Bronwyn Lewis

Botanist is located in the Fairmont Pacific Rim in Coal Harbour. Just walking through the lobby, past the Lobby Lounge, and climbing the painted pink and floral staircase to Botanist builds anticipation. The first thing […]

Anh and Chi
Food

Concrete Continuity at Anh and Chi

February 4, 2023 Bronwyn Lewis

Anh and Chi is a sexy and sleek destination for authentic Vietnamese food in Vancouver’s Mount Pleasant neighbourhood. Anh and Chi opened in 2016 but some of the recipes they serve at this Michelin Bib […]

Nelson the Seagull
Food

Gastown’s Nelson the Seagull is a Sourdough Sanctuary

February 1, 2023 Bronwyn Lewis

“And the seagull’s name was Nelson Nelson who came from the sea And the seagull’s name was Nelson Nelson the seagull free” The folk song is by Des & Dawn, and the seagull obligingly allowed […]

Vij's
Food

Making and Tasting Conscious Culinary Choices at Vij’s

January 24, 2023 Bronwyn Lewis

Vij’s was first opened in 1994, and Vikram Vij and Meeru Dhalwala have been creating innovative and inspired Indian cuisine ever since. Previously occupying a spot in South Granville, Vij’s can now be found on […]

Wild Thing
Food

Wild Thing: Two Culinary Siblings in Different Dining Neighbourhoods

December 21, 2022 Bronwyn Lewis

Wild Thing is your neighbourhood watering hole with the friendly vibe of Cheers but the charming setting of a European cafe bar. The natural wine selection is exciting, the cocktails are ever changing, and the […]

Joe Fortes
Food

Winter West Coast Oysters at Joe Fortes: Tasting the Difference

December 12, 2022 Bronwyn Lewis

Joe Fortes Seafood and Chop House is rightly a Vancouver institution and a destination for exquisite seafood. It first opened in 1985, a hundred years after its namesake Seraphim “Joe” Fortes first arrived in Vancouver. […]

Luigi & Sons
Food

Luigi & Sons: A Beauty of a Butcher Shop

December 6, 2022 Bronwyn Lewis

Luigi & Sons is a butcher shop in Yaletown born of its neighbour and sister restaurant Elisa Steak. Luigi & Sons offers a space for the cultivation and display of dry aging beef but it […]

L’Atelier Patisserie Boulangerie
Food

L’Atelier Patisserie Boulangerie Opens in New Location

December 1, 2022 Bronwyn Lewis

L’Atelier Patisserie Boulangerie has a new space and a new name. L’Atelier used to be a hidden treasure of Mount Pleasant. They had a tucked away, blink and you’ll miss it location just off Main […]

Como Taperia
Food

Spanish Style Happy Hour at Como Taperia

November 28, 2022 Bronwyn Lewis

Now, I’ve never been to Spain, but I have been to Como Taperia. This Spanish tapas bar opened on Main Street at East 7th in 2018. Como Taperia is inspired by time spent eating well […]

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Most Recent Posts

  • Bif Naked
    Five Minutes With: Vancouver Rock Artist Bif Naked
    December 5, 2025
  • Old Photographs of Skating from the Vancouver Area (1904-1980)
    Old Photographs of Skating from the Vancouver Area (1904-1980)
    December 4, 2025
  • Barbara Tomasic
    “A Day in the Life” with: Vancouver Artist Barbara Tomasic
    December 3, 2025
  • Canadian Actors' Equity Association
    Charitable Choices: Alex Levine of Canadian Actors’ Equity Association
    December 2, 2025
  • Frosty
    Frosty the dog is looking for a new home in the Vancouver area
    December 2, 2025

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