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Table Champêtre Menu at St Lawrence Offers Taste of Summer
Food

Table Champêtre Menu at St Lawrence Offers Taste of Summer

July 25, 2025 Bronwyn Lewis

Acclaimed Vancouver restaurant St Lawrence is celebrating their eighth anniversary with a special Table Champêtre menu. Inspired by the tradition in Quebec of dining out on the farm, this plant-forward menu celebrates the summer bounty […]

Food

Chambar Celebrates 20th Anniversary with Throwback Menu

April 17, 2024 Bronwyn Lewis

Chambar, a Vancouver institution of casual fine dining and civilized debauchery, is celebrating their 20th anniversary. To commemorate the occasion, they’ve introduced a special throwback menu which includes old favourites as well as 2004 pricing. […]

Tasting the Influence of the Ocean at Currents
Food

Tasting the Influence of the Ocean at Currents

March 5, 2024 Bronwyn Lewis

Currents boast the most stunning views of any restaurant I’ve visited, not just because of the unimpeded sight line to the black rock beach but also the impressive proximity to the ocean itself. The restaurant […]

Vancouver's Most Romantic Restaurants
Food

Vancouver’s Most Romantic Restaurants

February 20, 2024 Bronwyn Lewis

Rules to Romance: When it comes to the most romantic dining spots in Vancouver, there are a few very important parameters that must be met. Lighting must be soft and low enough to encourage leaning […]

The Best of Brunch and Beyond at Boulevard
Food

The Best of Brunch and Beyond at Boulevard

August 26, 2023 Bronwyn Lewis

Boulevard Kitchen & Oyster Bar just launched a brand new weekend brunch menu. It features a mix of breakfast and brunch classics, as well as past customer favourites, and Boulevard staples like their signature seafood […]

B House: A Hidden Gem Serving Up Fresh Fusion
Food

B House: A Hidden Gem Serving Up Fresh Fusion

August 16, 2023 Bronwyn Lewis

Commercial Drive is one of Vancouver’s best neighbourhoods for restaurants but I’ll wager you haven’t heard of this hidden gem. B House is Hung Nguyen’s first restaurant after the Vietnamese born chef worked his way […]

recipe for Pipikaula Dry Ribs
Food

Recipe for Pipikaula Dry Ribs from Haven

May 14, 2023 Demian Vernieri

Brewery & the Beast is back this year to bring together some of the best chefs in town to showcase their incredible culinary skills on-site. Haven Kitchen + Bar shared with us this recipe for […]

Jules Bistro
Food

Jules Bistro: A Little Piece Of Paris

April 22, 2023 Bronwyn Lewis

Jules Bistro has created a portal to Paris in the heart of Vancouver’s Gastown. This casual yet elegant restaurant will transport you, letting you imagine for a minute that you are sipping a glass of […]

Wildlight
Food

A Beacon of West Coast Bounty at UBC’s New Wildlight

March 14, 2023 Bronwyn Lewis

Wildlight is a brand new restaurant on the UBC campus. It is part of the Leləm̓ Village development, between the University Endowment Lands and Pacific Spirit Regional Park. Both the menu and space at Wildlight […]

Pepino's
Food

Honouring the Past With Pasta at Pepino’s

February 22, 2023 Bronwyn Lewis

Pepino’s is tucked away on Commercial Drive in a space that has been serving up spaghetti since 1955. The restaurant formerly known as Nick’s, named after owner Nick Felicella, was a neighbourhood favourite until it […]

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Weekly Newsletter

Most Recent Posts

  • Bif Naked
    Five Minutes With: Vancouver Rock Artist Bif Naked
    December 5, 2025
  • Old Photographs of Skating from the Vancouver Area (1904-1980)
    Old Photographs of Skating from the Vancouver Area (1904-1980)
    December 4, 2025
  • Barbara Tomasic
    “A Day in the Life” with: Vancouver Artist Barbara Tomasic
    December 3, 2025
  • Canadian Actors' Equity Association
    Charitable Choices: Alex Levine of Canadian Actors’ Equity Association
    December 2, 2025
  • Frosty
    Frosty the dog is looking for a new home in the Vancouver area
    December 2, 2025

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