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Chambar Celebrates 20th Anniversary with Throwback Menu

April 17, 2024 Bronwyn Lewis

Chambar, a Vancouver institution of casual fine dining and civilized debauchery, is celebrating their 20th anniversary. To commemorate the occasion, they’ve introduced a special throwback menu which includes old favourites as well as 2004 pricing. […]

Recipe for Strawberry Rhubarb Crumble Pie
Food

Recipe for Strawberry Rhubarb Crumble Pie from Emily Lycopolus

April 14, 2024 Demian Vernieri

Emily Lycopolus shared with us this delicious recipe for Strawberry Rhubarb Crumble Pie from her book Cedar & Salt, which features the local flavours of Vancouver Island. Rhubarb starts to make itself known in the early […]

New Noodles: Marugame Udon Opens in Vancouver
Food

New Noodles: Marugame Udon Opens in Vancouver

April 8, 2024 Bronwyn Lewis

After months of anticipation, with a flurry of social media excitement, and hour-long lines, Marugame Udon opened their very first location in Canada on February 24th. The lines have since abated at their location right […]

Recipe for Ground Elk Patties
Food

Recipe for Ground Elk Patties by Root to Sky Kitchen

April 7, 2024 Emilea Semancik

Food blogger Kelly, the creator of Root to Sky Kitchen, shared with us this delicious recipe named Ground Elk Patties which can be found in her upcoming book, The Vital Life Cookbook. Take advantage of […]

Recipe for Ultimate Chicken Soup for the Soul
Food

Recipe for Ultimate Chicken Soup for the Soul by Root to Sky Kitchen

March 31, 2024 Emilea Semancik

Food blogger Kelly, the creator of Root to Sky Kitchen, shared with us this delicious recipe named Ultimate Chicken Soup for the Soul which can be found in her upcoming book, The Vital Life Cookbook. […]

Chilitos: What Mexican Dreams are Made Of
Food

Chilitos: What Mexican Dreams are Made Of

March 25, 2024 Bronwyn Lewis

Chilitos has no fixed home. It is a pop-up concept by Chef Alvaro Montes de Oca. Every other weekend, he can be found cooking up Mexican brunch items including his famous tamales at Carp Sushi. […]

Recipe for Elixir of Life
Food

Recipe for Elixir of Life by Root to Sky Kitchen

March 24, 2024 Emilea Semancik

Food blogger Kelly, the creator of Root to Sky Kitchen, shared with us this delicious recipe named Elixir of Life which can be found in her upcoming book, The Vital Life Cookbook. This recipe takes […]

Recipe for Green Curry Tofu
Food

Recipe for Green Curry Tofu by My Pocket Kitchen

March 17, 2024 Emilea Semancik

With over 30 years of experience as a Pastry Chef and avid home cook, Andrea Mut -the head behind My Pocket Kitchen– shared with us this delicious recipe for Green Curry Tofu & Vegetables that […]

Recipe for Easter Sugar Cookies
Food

Recipe for Easter Sugar Cookies from Bake Good

March 10, 2024 Emilea Semancik

Get ready for Easter joy with these fun Easter Sugar Cookies. This recipe by Bake Good makes them easy and perfect for expressing your creativity. The cookie dough, made with simple ingredients like flour and […]

Tasting the Influence of the Ocean at Currents
Food

Tasting the Influence of the Ocean at Currents

March 5, 2024 Bronwyn Lewis

Currents boast the most stunning views of any restaurant I’ve visited, not just because of the unimpeded sight line to the black rock beach but also the impressive proximity to the ocean itself. The restaurant […]

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Weekly Newsletter

Most Recent Posts

  • Bif Naked
    Five Minutes With: Vancouver Rock Artist Bif Naked
    December 5, 2025
  • Old Photographs of Skating from the Vancouver Area (1904-1980)
    Old Photographs of Skating from the Vancouver Area (1904-1980)
    December 4, 2025
  • Barbara Tomasic
    “A Day in the Life” with: Vancouver Artist Barbara Tomasic
    December 3, 2025
  • Canadian Actors' Equity Association
    Charitable Choices: Alex Levine of Canadian Actors’ Equity Association
    December 2, 2025
  • Frosty
    Frosty the dog is looking for a new home in the Vancouver area
    December 2, 2025

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