Bagheera doesn’t have any signage. In fact, the outside of 518 Main Street looks like a betting shop. The inside does too. A bookie sits behind the counter and the blackboard wall behind is covered […]
The Vancouver restaurant scene has an exciting newcomer, Bar Haifa, a sibling of Toronto’s The Haifa Room. Bar Haifa opened November 24th in the heart of Vancouver’s downtown at 410 W Georgia St. It is […]
To Live For was originally started by Erin Ireland with a to die for banana bread recipe. The operation was small at first, with Ireland baking out of her apartment. Fourteen years ago, Ireland had […]
To use a cliche, it was a dark and stormy night. The atmosphere for visiting a restaurant named for a person who loves rain couldn’t have been more perfect. Pluvio, specifically Pluviophile, means “someone who […]
Tutto in Yaletown describes itself as the Italian restaurant that is all things to all people. Their menu has options for lunch, happy hour, or a romantic dinner with sommelier chosen wine pairings. Amusing and […]
Straight & Marrow is the product of chef and owner Chris Lam’s Asian heritage combined with his nose-to-tail dining philosophy. Serving a menu of often over-looked offcuts and offal, Straight & Marrow opened in 2020 […]
A good steak depends on a number of factors. The cut and aging, the feed and breed, but the atmosphere of where you’re eating matters as well. The atmosphere at any steakhouse worth its salt […]
Boulevard Kitchen & Oyster Bar just launched a brand new weekend brunch menu. It features a mix of breakfast and brunch classics, as well as past customer favourites, and Boulevard staples like their signature seafood […]
Chef Martin Vargas is adding valuable dialogue to the Mexican food conversation in Vancouver. Vargas is the head chef at Alimentaria, a Granville Island restaurant serving up authentic and exciting Mexican food. Alimentaria first opened […]
Commercial Drive is one of Vancouver’s best neighbourhoods for restaurants but I’ll wager you haven’t heard of this hidden gem. B House is Hung Nguyen’s first restaurant after the Vietnamese born chef worked his way […]
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