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Restaurants

Vancouver's Most Romantic Restaurants
Food

Vancouver’s Most Romantic Restaurants

February 20, 2024 Bronwyn Lewis

Rules to Romance: When it comes to the most romantic dining spots in Vancouver, there are a few very important parameters that must be met. Lighting must be soft and low enough to encourage leaning […]

Bagheera: Vancouver's Jungle Book Themed Speak Easy
Food

Bagheera: Vancouver’s Jungle Book Themed Speak Easy

February 1, 2024 Bronwyn Lewis

Bagheera doesn’t have any signage. In fact, the outside of 518 Main Street looks like a betting shop. The inside does too. A bookie sits behind the counter and the blackboard wall behind is covered […]

Bar Haifa - New Lunch Menu Brings Brunch Vibes
Food

Bar Haifa – New Lunch Menu Brings Brunch Vibes

December 20, 2023 Bronwyn Lewis

The Vancouver restaurant scene has an exciting newcomer, Bar Haifa, a sibling of Toronto’s The Haifa Room. Bar Haifa opened November 24th in the heart of Vancouver’s downtown at 410 W Georgia St. It is […]

Plant-Based Indulgences: To Live For
Food

Plant-Based Indulgences: To Live For

October 31, 2023 Bronwyn Lewis

To Live For was originally started by Erin Ireland with a to die for banana bread recipe. The operation was small at first, with Ireland baking out of her apartment. Fourteen years ago, Ireland had […]

Playful Pluvio Refuses to Take Itself Too Seriously
Food

Playful Pluvio Refuses to Take Itself Too Seriously

October 4, 2023 Bronwyn Lewis

To use a cliche, it was a dark and stormy night. The atmosphere for visiting a restaurant named for a person who loves rain couldn’t have been more perfect. Pluvio, specifically Pluviophile, means “someone who […]

Sipping and Sampling Italian Terroir at Tutto
Food

Sipping and Sampling Italian Terroir at Tutto

September 25, 2023 Bronwyn Lewis

Tutto in Yaletown describes itself as the Italian restaurant that is all things to all people. Their menu has options for lunch, happy hour, or a romantic dinner with sommelier chosen wine pairings. Amusing and […]

Cutting to the Heart of Fine Dining at Straight & Marrow
Food

Cutting to the Heart of Fine Dining at Straight & Marrow

September 21, 2023 Bronwyn Lewis

Straight & Marrow is the product of chef and owner Chris Lam’s Asian heritage combined with his nose-to-tail dining philosophy. Serving a menu of often over-looked offcuts and offal, Straight & Marrow opened in 2020 […]

The Best Steakhouse in Vancouver
Food

The Best Steakhouse in Vancouver

September 13, 2023 Bronwyn Lewis

A good steak depends on a number of factors. The cut and aging, the feed and breed, but the atmosphere of where you’re eating matters as well. The atmosphere at any steakhouse worth its salt […]

The Best of Brunch and Beyond at Boulevard
Food

The Best of Brunch and Beyond at Boulevard

August 26, 2023 Bronwyn Lewis

Boulevard Kitchen & Oyster Bar just launched a brand new weekend brunch menu. It features a mix of breakfast and brunch classics, as well as past customer favourites, and Boulevard staples like their signature seafood […]

Eating (And Enjoying) Corn Fungus at Alimentaria
Food

Eating (And Enjoying) Corn Truffle at Alimentaria

August 23, 2023 Bronwyn Lewis

Chef Martin Vargas is adding valuable dialogue to the Mexican food conversation in Vancouver. Vargas is the head chef at Alimentaria, a Granville Island restaurant serving up authentic and exciting Mexican food. Alimentaria first opened […]

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Most Recent Posts

  • Precious
    Precious the cat is looking for a new home in the Vancouver area
    March 7, 2026
  • Antonio Larosa
    Five Minutes With: Country Musician Antonio Larosa
    March 6, 2026
  • Julie Kim
    Tragedy Plus Time: Comedian Julie Kim
    March 5, 2026
  • Old Photographs from Steveston (1890-1989)
    March 5, 2026
  • Jessica Yeandle-Hignell
    “A Day in the Life” with: Visual Artist Jessica Yeandle-Hignell
    March 4, 2026

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