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Articles by Bronwyn Lewis

About Bronwyn Lewis
Bronwyn Lewis is a food writer for the Vancouver Guardian. She’s also a screenwriter and producer. Born and raised in Vancouver, Bronwyn lives in Mount Pleasant and you can follow all her food adventures on Instagram.
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Arts

“A Day in the Life” with: Vancouver Artist Tess Degenstein

September 3, 2025 Bronwyn Lewis

To know Tess Degenstein is to be obsessed with her. She somehow seamlessly straddles the line between absolute artistic integrity and complete playful buffoon. Any project she’s involved in turns to gold—and I’d know, because […]

Sole Food Street Farms
Charity

Charitable Choices: Heather Farmer of Sole Food Street Farms

September 2, 2025 Bronwyn Lewis

Since 2009, Sole Food Street Farms has been repurposing unused urban land to grow food. Not only does Sole Food Farms provide fresh and nutritious food to the community, but they also provide employment for […]

Loaves and Fishes Food Bank
Charity

Charitable Choices: Peter Sinclair of Loaves and Fishes Food Bank

August 26, 2025 Bronwyn Lewis

Loaves and Fishes Food Bank is the hub of Food Banks BC on Vancouver Island. Together with their community partners, Loaves and Fishes supports over 15,000 people in more than 44 communities, including 15 Indigenous […]

Recipe for Iced Vanilla Latte
Food

Recipe for Iced Vanilla Latte from Nescafé

August 24, 2025 Bronwyn Lewis

Savour the last sips of summer with a home-made iced coffee. Nescafé shared with us this simple recipe for a sweet and refreshing Iced Vanilla Latte. With their new liquid Espresso Concentrates, it’s easier than […]

Whistler Getaway: What to Do, Where to Eat, and Where to Stay
Travel

Whistler Getaway: What to Do, Where to Eat, and Where to Stay

August 20, 2025 Bronwyn Lewis

While renowned for winter sports, there’s no need to wait for snowfall for a Whistler visit. In fact, the late summer or early fall is a wonderful time for a trip. Dining options are plentiful, […]

Rachel Drance
Arts

“A Day in the Life” with: Vancouver Performing Artist Rachel Drance

August 20, 2025 Bronwyn Lewis

A lifelong lover of storytelling, Rachel Drance started performing in Vancouver at a young age. After spending her youth on stages around the city, such at Theatre Under the Stars and Gateway Theatre, Rachel moved […]

Make-A-Wish Canada
Charity

Charitable Choices: Christie Buono of Make-A-Wish Canada

August 19, 2025 Bronwyn Lewis

Make-A-Wish Canada does the invaluable job of granting the life-saving wishes of children with critical illnesses. For forty years, they have made the dreams of sick children come true, nurturing joy and strength not just […]

Grandpa J's
Business

Homegrown Business: Jenny Sior of Grandpa J’s

August 18, 2025 Bronwyn Lewis

Grandpa J’s is named after the seasoning brand’s founder, Jimmy, who worked as a chef in Vancouver’s steakhouses before developing his own spice blends. Now, Grandpa J’s is run by his nieces. They carry on […]

Recipe for Beet Carpaccio
Food

Recipe for Beet Carpaccio from Chef Nico Schuermans

August 17, 2025 Bronwyn Lewis

Chef/Owner Nico Schuermans of Vancouver’s dining institution, Chambar, shared with us a recipe that is perfect for summer. This Beet Carpaccio showcases beautiful summer beets – both purple and yellow – with a cool and […]

Donuts featured image
Food

The Best Doughnuts (Donuts) in Vancouver

August 15, 2025 Bronwyn Lewis

Craving a delicious donut? Whether it’s a original fluffy glazed or a creative take on the classic treat, there’s no shortage of options when it comes to local doughnut (donut) spots. We’ve got you covered. […]

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    Season to Taste: Chef Bal Ajagaonkar
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