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Recipe for Raspberry Almond Tart
Food

Recipe for Raspberry Almond Tart from Pastry Chef-Instructor Gary Won

March 9, 2025 Bronwyn Lewis

Indulge in this simple yet satisfying Raspberry Almond Tart by Pastry Chef-Instructor Gary Wong from the Pacific Institute of Culinary Arts. Chef Wong followed his passion for pastry from Vancouver’s PanPacific Hotel to London, and […]

Small Victory to Open New Yaletown Location This Month
Food

Small Victory to Open New Yaletown Location This Month

March 6, 2025 Bronwyn Lewis

Small Victory is about to open a brand new space at 1089 Marinaside Crescent. This will come as welcome news to Yaletown locals who will surely have been mourning the loss of Small Victory’s previous […]

Recipe for Fried Calamari with Lemon Aioli
Food

Recipe for Fried Calamari with Lemon Aioli from Mazola

March 2, 2025 Demian Vernieri

Mazola shared this delicious recipe for Fried Calamari with Lemon Aioli, the perfect appetizer or snack. The tender calamari rings are coated in seasoned flour and fried to perfection, delivering a deliciously crunchy bite that’s […]

Recipe for Heart Shaped Fried Potato Croquettes
Food

Recipe for Heart Shaped Fried Potato Croquettes

February 23, 2025 Demian Vernieri

These Heart Shaped Fried Potato Croquettes are crispy, golden, and irresistibly fluffy inside. Made with Mazola® Corn Oil, they’re perfect for a fun appetizer or a special treat. Easy for beginners, this recipe brings a […]

Recipe for Sheperd's Pie
Food

Recipe for Sheperd’s Pie

February 16, 2025 Demian Vernieri

Rich, hearty, and packed with flavour, this Shepherd’s Pie combines savoury beef, creamy Parmesan-infused mashed potatoes, and a golden, crispy topping. Sheperd’s Pie Course: Main course Total Time: A couple of hours Ingredients: 900 g […]

Recipe for Beef Barola
Food

Recipe for Beef Barola from Mazola

February 9, 2025 Demian Vernieri

Mazola shared with us this delicious recipe for Beef Barola, a rich and comforting dish that brings bold flavours to your table with tender beef slow-cooked in a flavorful blend of Italian red wine and […]

Recipe for Creamy Citrus Tart by Farm Boy
Food

Recipe for Creamy Citrus Tart by Farm Boy

February 2, 2025 Demian Vernieri

This Creamy Citrus Tart is best served soon after assembling. You can make all the components ahead of time and have them ready to put it together right before serving. Use any variety of citrus […]

Recipe for Strawberry Cheesecake Protein Bowl
Food

Recipe for Strawberry Cheesecake Protein Bowl

January 19, 2025 Demian Vernieri

Our friends from Dairy Farmers of Ontario shared this amazing Strawberry Cheesecake Protein Bowl recipe with us. Enjoy a quick and healthy treat with this cottage cheese recipe. Topped with fresh strawberries, graham crackers, and […]

Goat Milk Butternut Squash Cobbler
Food

Recipe for Goat Milk Butternut Squash Cobbler by Kabrita

January 12, 2025 Demian Vernieri

Bring a festive and nutritious twist to your toddler’s meals with Goat Milk Butternut Squash Cobbler. This layered dish combines the natural sweetness of carrots, butternut squash, and dates with the gentle goodness of Kabrita […]

Best Bites and Most Memorable Meals of 2024
Food

Best Bites and Most Memorable Meals of 2024

January 9, 2025 Bronwyn Lewis

As one year ends and another begins, it’s a treat to look back and reflect on the tastiest moments. I get to enjoy a wide range of delicious local eats, so I wanted to share […]

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Weekly Newsletter

Most Recent Posts

  • Lavender
    Lavender the cat is looking for a new home in the Vancouver area
    December 13, 2025
  • Is New Spot Belli Making Vancouver's Best Pizza?
    Is New Spot Belli Making Vancouver’s Best Pizza?
    December 12, 2025
  • Heidi Morgan
    Five Minutes With: Vancouver Folk Rock Musician Heidi Morgan
    December 12, 2025
  • Sammy Ray Benty
    Tragedy Plus Time: Vancouver Comedian Sammy Ray Benty
    December 11, 2025
  • Kirk Gower
    “A Day in the Life” with: Vancouver Visual Artist Kirk Gower
    December 10, 2025

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