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  • [ February 18, 2026 ] “A Day in the Life” with: Designer Pen Hsuan Hsing Arts
  • [ February 17, 2026 ] Athena the dog is looking for a new home in the Vancouver area Lifestyle
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  • [ February 16, 2026 ] Homegrown Business: Cindy Yu of Eleven Eleven Communications Business
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Business

Sage and Solace Farm
Business

Homegrown Business: Barb Pearson of Sage and Solace Farm

October 16, 2023 Emilea Semancik

Sage and Solace Farm is a sustainable flower 20-acre farm, Airbnb and host venue for weddings, classes and workshops. The farm is a testament to Barb and Karl’s commitment to farming sustainably after a family […]

Living Lotus Chocolate
Business

Homegrown Business: Audrey Wong of Living Lotus Chocolate

October 9, 2023 Emilea Semancik

Living Lotus Chocolate is in its 10th year of supplying clean, ethical chocolate products to its customer base. Using high-quality ingredients ensures a refined, sugar-free and gluten-free chocolate bar straight from the cacao bean. Flavours […]

LK Food
Business

Homegrown Business: Hara Kim of LK Food

October 2, 2023 Emilea Semancik

LK Food is a newer business venture where Korean comfort food takes centre stage. Their loyal customer base primarily orders speciality Korean food products, including gourmet sauces, pickles, side dishes, and other diverse and delicious […]

Peak Bakery
Business

Homegrown Business: Lucas Navilloz and Alice Couderc of Peak Bakery

September 25, 2023 Emilea Semancik

Peak Bakery is a French artisanal bakery that delivers healthy, frozen sourdough bread and pastries made with local flour to customers across British Columbia, revolutionizing the accessibility and convenience of high-quality bread through a subscription […]

First Floor Collective
Business

Homegrown Business: Arkin Pal of First Floor Collective

September 18, 2023 Emilea Semancik

First Floor Collective is a production company specializing in making videos and aesthetically-pleasing visuals for independent musicians based out of Vancouver and beyond. Run by two friends, Arkin Pal and Luke Brown, who work together […]

Haute Foods
Business

Homegrown Business: Annie Nguyen of Haute Foods

September 11, 2023 Emilea Semancik

Haute Foods is a local food business serving up many types of crispy garlic chilli oils to its ever-growing consumer base. You can find their products in several local BC stores, though stockists go as […]

OATME Superfood
Business

Homegrown Business: OATME Superfood

September 4, 2023 Sabrina Greggain-Lord

OATME Superfood is a Vancouver homegrown business with a focus on healthy food bowls. With an interest in exercise and healthy food options, the founders Han and Jenny were in search of alternatives to enhance […]

Hook to Table
Business

Homegrown Businesses: Carley Cornell & Janine Secord of Hook to Table Ltd.

August 28, 2023 Emilea Semancik

Hook to Table Ltd. is a mobile fish market bringing fresh seafood options all over the lower mainland and beyond. Their home base is nestled right in the middle of the Fraser Valley, and they […]

The Copper Maker Gallery
Business

Homegrown Business: Calvin Hunt of The Copper Maker Gallery

August 21, 2023 Demian Vernieri

The Copper Maker Gallery produces and sells Northwest Coast artworks. Major museums, corporations, municipalities, and private collectors are clients of their work, which ranges from small portrait-masks to totem poles and canoes. It is owned […]

Totem Design House
Business

Homegrown Business: Erin Brillon of Totem Design House

August 14, 2023 Demian Vernieri

Totem Design House is an Indigenous lifestyle brand which design and produces an array of apparel, jewellery, eco-friendly home decor and women’s wear, as well as fine art and wellness products featuring Northwest Coast native […]

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Weekly Newsletter

Most Recent Posts

  • Pen Hsuan Hsing
    “A Day in the Life” with: Designer Pen Hsuan Hsing
    February 18, 2026
  • Athena
    Athena the dog is looking for a new home in the Vancouver area
    February 17, 2026
  • Daniella Atkinson
    My Digital Life: Content Creator Daniella Atkinson
    February 17, 2026
  • Eleven Eleven Communications
    Homegrown Business: Cindy Yu of Eleven Eleven Communications
    February 16, 2026
  • Chef Rahul Negi
    Season to Taste: Chef Rahul Negi of Loam Bistro
    February 15, 2026

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