Armstrong Cheese shared this recipe for Onion Ring Chips, a crispy, cheesy snack baked with onion slices and savoury spices, perfect for dipping. Onion Ring Chips Prep Time: 15 min Total Time: 30 min Serving: 4 […]
Pinnacle Hotel Harbourfront is nestled right in the heart of Vancouver’s Coal Harbour seawall. The hotel offers easy proximity to the seawall which stretches from Stanley Park all the way to Yaletown and Granville Island. […]
Dairy Farmers of Ontario brings us this recipe for Tomato Parmesan Bisque, a creamy, comforting soup blending tomatoes, cream, and savoury Parmesan. Tomato Parmesan Bisque Serves 2-3 Ingredients: 1 tbsp local butter, plus 2–3 small […]
Armstrong Cheese shared this recipe for Apple and Bourbon Pie with Cheddar Cheese, blending spiced apples, maple, and bourbon with a savoury cheddar twist in a flaky pastry crust. Apple and Bourbon Pie with Cheddar Cheese […]
L’Abattoir is a restaurant I frequently recommend for a romantic date night. Something about the glass, brick, and black and white tile, plus a creative cocktail and expert service, sets the right mood. For those […]
Boasting breathtaking views of the marina as well as the North Shore mountains, Cardero’s is the spot for a special celebration or romantic waterfront date night. The guiding force in Cardero’s kitchen is Executive Chef […]
Chef Gabriella Meyer is a friendly, familiar face behind the counter at Harvest Community Foods. She initially came on board when Chef/Owner Andrea Carlson found her hands full with Burdock & Co. Meyer stepped in, […]
Victoria’s iconic Fairmont Empress Hotel just completed a thorough revitalization of one of its most famous spaces: The Bengal. Known as Canada’s Castle on the Coast, the Fairmont Empress is one of the oldest hotels […]
After years of working abroad, Chef James Yang‘s journey led him to House of Dawn Steakhouse in Richmond. Drawing on his diverse experiences, Yang brings a fresh and thoughtful approach to this modern steakhouse that […]
Executive Chef Johann Caner combines classic comfort with relaxed sophistication at Honey Salt in the Parq Casino. There, he represents the vision of Chef Kim Canteenwalla and Canteenwalla’s wife, Elizabeth Blau. With a career that […]
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