Wildlight is a brand new restaurant on the UBC campus. It is part of the Leləm̓ Village development, between the University Endowment Lands and Pacific Spirit Regional Park. Both the menu and space at Wildlight […]
Ramen Butcher is located in Vancouver’s Chinatown in a two block area that is noodle rich. Just beside Ramen Butcher is Angus An’s Fat Mao. Across the street is Phnom Penh. One block over is […]
Pepino’s is tucked away on Commercial Drive in a space that has been serving up spaghetti since 1955. The restaurant formerly known as Nick’s, named after owner Nick Felicella, was a neighbourhood favourite until it […]
Botanist is located in the Fairmont Pacific Rim in Coal Harbour. Just walking through the lobby, past the Lobby Lounge, and climbing the painted pink and floral staircase to Botanist builds anticipation. The first thing […]
Anh and Chi is a sexy and sleek destination for authentic Vietnamese food in Vancouver’s Mount Pleasant neighbourhood. Anh and Chi opened in 2016 but some of the recipes they serve at this Michelin Bib […]
“And the seagull’s name was Nelson Nelson who came from the sea And the seagull’s name was Nelson Nelson the seagull free” The folk song is by Des & Dawn, and the seagull obligingly allowed […]
Vij’s was first opened in 1994, and Vikram Vij and Meeru Dhalwala have been creating innovative and inspired Indian cuisine ever since. Previously occupying a spot in South Granville, Vij’s can now be found on […]
Wild Thing is your neighbourhood watering hole with the friendly vibe of Cheers but the charming setting of a European cafe bar. The natural wine selection is exciting, the cocktails are ever changing, and the […]
Joe Fortes Seafood and Chop House is rightly a Vancouver institution and a destination for exquisite seafood. It first opened in 1985, a hundred years after its namesake Seraphim “Joe” Fortes first arrived in Vancouver. […]
Luigi & Sons is a butcher shop in Yaletown born of its neighbour and sister restaurant Elisa Steak. Luigi & Sons offers a space for the cultivation and display of dry aging beef but it […]
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