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  • [ July 6, 2026 ] Homegrown Business: Adi Dharam Bertacchi of Cappelleria Bertacchi Business
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Chef Francisco Higareda Shares Diverse Flavours of Mexico
Food

Chef Francisco Higareda Shares Diverse Flavours of Mexico

September 5, 2025 Bronwyn Lewis

Since Chef Francisco Higareda moved to Vancouver in 2016, the Mexican food scene here has changed a lot. Diversity is greater, and more regional options are available. Higareda, in his current role as Executive Chef […]

Prophecy Opens with Spectacular Cocktails and Sumptuous Eats
Food

Prophecy Opens with Spectacular Cocktails and Sumptuous Eats

June 21, 2024 Bronwyn Lewis

Prophecy, a high end cocktail bar, just opened on May 22 in the basement of the Rosewood Hotel Georgia. You enter Prophecy via side door off West Georgia Street and descend down a glittering, mirrored […]

Michelin's Newest Vancouver Nods
The City

Michelin’s Newest Vancouver Nods

October 20, 2023 Bronwyn Lewis

Vancouver’s second annual Michelin Award Ceremony was held on October 5th at the Fairmont Pacific Rim. The invitation only event was hosted by Mijune Pak. It was also live streamed on YouTube.  Second Year Jitters […]

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Most Recent Posts

  • Cappelleria Bertacchi
    Homegrown Business: Adi Dharam Bertacchi of Cappelleria Bertacchi
    July 6, 2026
  • Chef Regan D’Silva
    Season to Taste: Chef Regan D’Silva of Teahouse in Stanley Park
    July 5, 2026
  • Rain
    Rain the cat is looking for a new home in the Vancouver area
    July 4, 2026
  • The Abramson Singers
    Five Minutes With: The Abramson Singers
    July 3, 2026
  • Old Photographs of the Hudson Bay Company from the West Coast (1863-1944)
    July 2, 2026

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