Chef Alex Kim first fell in love with cooking in Korea on his grandmother’s farm. Then, in his teens, his decision to pursue a culinary career is partly what prompted his move to Canada. Disarmingly […]
Harvest season is here, which means Thanksgiving is just around the corner. Now, undertaking to make an entire roast turkey dinner from scratch can be a hefty task. For some, spending a day (or even […]
Alex Kim, Culinary Director of Five Sails and Glowbal Restaurant, recently won top prize at the 2025 Canadian Culinary Championship. After claiming gold at regionals in October, Chef Kim battled against Canada’s best and won […]
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