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Recent News

[ February 1, 2023 ] Gastown’s Nelson the Seagull is a Sourdough Sanctuary Food
[ February 1, 2023 ] “A Day in the Life” with Artistic Programmer & Musician, Cole Schmidt Arts
[ January 31, 2023 ] Charitable Choices: Shawn Marsolais, Founder and Director of Programs of Blind Beginnings Charity
[ January 30, 2023 ] Homegrown Business: Elaine Kim Smith & Leslie Hoolaeff of Lover’s Tempo Business
[ January 29, 2023 ] Recipe for Spinach and Artichoke Dip from Earls Food

Ham and Cheddar Croissant Bake by Chef Lynn Crawford

May 8, 2022 Demian Vernieri

For this week, Chef Lynn Crawford shared with us this delicious Ham and Cheddar Croissant Bake recipe! Egg Farmers of Canada, in consultation with Food Banks Canada, is inspiring Canadians to incorporate easy, accessible one-pot […]

Creamy Pasta with Ham, Peas and Poached Eggs by Chef Josh Gale

May 1, 2022 Demian Vernieri

For this week, Chef Josh Gale shared with us this delicious Creamy Pasta with Ham, Peas and Poached Eggs recipe! Egg Farmers of Canada, in consultation with Food Banks Canada, is inspiring Canadians to incorporate […]