Chef Alex Guido Archives - Vancouver Guardian

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Recipe for Grilled Octopus with Fregola Sarda from Chef Alex Guido

April 6, 2025 Bronwyn Lewis

Executive Chef Alex Guido at Fanny Bay Oyster Bar and Shellfish Market in Vancouver has just created some delicious new additions for their new spring menu. As of March 20th, you’ll find this refreshing Grilled […]