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  • [ January 27, 2026 ] Charitable Choices: Emily Cabrera of RAVEN Charity
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Coffee Shop Double Chocolate Tahini Breakfast Cookies
Food

Recipe for Double Chocolate Tahini Breakfast Cookies by Lindsay Pleskot

January 5, 2025 Demian Vernieri

I LOVE breakfast cookies. I mean, how can you be in a bad mood if you start your day off with Chocolate Tahini Breakfast Cookies that also happen to be packed with nutrition? Tahini is […]

Brussels Sprouts with Bacon
Food

Recipe for Brussels Sprouts with Bacon by Matty Matheson

December 29, 2024 Demian Vernieri

Twelve years ago, you couldn’t walk into a restaurant and not get fried Brussels sprouts with a spicy sauce or something. It was like wildfire. This Recipe for Brussels Sprouts with Bacon is the 2020s […]

Wrapped Poppers recipe
Food

Recipe for Steam Whistle Bacon Wrapped Poppers

April 16, 2023 Demian Vernieri

Thought we would share this recipe for Steam Whistle Bacon Wrapped Poppers by Steve Adams from Team Cedar Grilling. This 5-step recipe is a great snack to serve at your party. Steam Whistle Bacon Wrapped Poppers Ingredients: Bacon Popper […]

Dry Brined Roast Turkey
Food

Chef Christine Cushing’s Recipe for Dry Brined Roast Turkey with Brown Butter, Rosemary, Gewürztraminer Gravy

February 26, 2023 Chiara Di Lena

Chef Christine Cushing shared her delicious Dry Brined Roast Turkey recipe with brown butter, rosemary, gewürztraminer gravy. This unique twist on a holiday classic only takes 20 minutes to prep and is sure to be […]

Prawns Provençal
Food

Recipe for Prawns Provençal from Chef Jean-Francis

January 8, 2023 Naïka Toussaint

Chef Jean-Francis shared with us one of Provence Marinaside’s signature dishes, Prawns Provençal. Originally published in New World Provence – Modern French Cooking for Friends and Family, this quick and easy recipe is sure to […]

Savoury Ham and Cheese Crêpes with Sunny Side Up Eggs
Food

Savoury Ham and Cheese Crêpes with Sunny Side Up Eggs from Chef Josh Gale

December 11, 2022 Demian Vernieri

Chef Josh Gale shared with us this delicious Savoury Ham and Cheese Crêpes with Sunny Side Up Eggs recipe. A festive twist on a classic crêpe, this eggy side dish can be made fresh or […]

Croque Madame Strata
Food

Croque Madame Strata from Chef Craig Flinn

December 4, 2022 Demian Vernieri

Chef Craig Flinn shared with us this tasty Croque Madame Strata recipe. This classic and comforting casserole will become your new side dish staple, enjoyed during the holiday season or throughout the year. From the […]

Pea Basil Soup
Food

Pea Basil Soup with Crab Royale from Chef Craig Flinn

November 20, 2022 Demian Vernieri

October 14 was World Egg Day, and to celebrate, the Egg Farmers of Canada sent us Chef Craig Flinn’s Pea Basil Soup with Crab Royale recipe to share with our readers. Enjoy! Pea Basil Soup […]

Grilled Tiger Prawns
Food

Grilled Tiger Prawns with Calabrian Chili, Mango Salsa, Arugula and Grana Padano from Chef Deseree Lo

November 6, 2022 Demian Vernieri

Chef Deseree Lo shared this delicious recipe for Grilled Tiger Prawns with Calabrian Chili, Mango Salsa, Arugula and Grana Padano. She is the Catering Chef at Blank Canvas Catering, a division of the Joseph Richard […]

Red Pepper Jam
Food

Red Pepper Jam Recipe by Chef Kevin Reimer

October 23, 2022 Demian Vernieri

Innovative Chef for Meal Ticket Brands, Kevin Reimer, has whipped up an exclusive recipe for Red Pepper Jam. This is a great option for Charcuterie boards when you really want to impress someone. Although it […]

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Weekly Newsletter

Most Recent Posts

  • RAVEN
    Charitable Choices: Emily Cabrera of RAVEN
    January 27, 2026
  • Sophia
    Sophia the dog is looking for a new home in the Vancouver area
    January 27, 2026
  • The Best Places to Ski and Snowboard Outside of British Columbia
    January 26, 2026
  • Mainland Whisky
    Homegrown Business: Steve Watts of Mainland Whisky
    January 26, 2026
  • Recipe for Bacon & Cheddar Soup
    Recipe for Bacon & Cheddar Soup from Dairy Farmers of Ontario
    January 25, 2026

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